“Oh! You’re Jewish? Does that mean you don’t eat pork?” is a question Jews often hear when they surprise someone with their Jewish background. But Hanis is the Carnitas King, the Prince of Pig, the undisputed master pig chef of San Diego. He will not only eat pig but he makes pig so good that I’m willing to bet that Bal’ Shem Tov’ himself would say what I said at first bite: ” Oy that’s good,” (I didn’t say oy) and then for the first time in his life would eat the rest of the bacon, pulled pork triple decker without a twinge of Jewish guilt. I mean the fried pork over pulled pork under bacon topped with pickle on that soft bun… My mouth is watering and I just ate that!
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